Classic Cheesy Cheese Ball

Try this recipe!

Prep Time: Approx: 10 minutes
Cook Time: Approx: 10 minutes
(Total time will vary with appliance and setting.)
Level of Difficulty: Easy

1 cup shredded sharp cheddar cheese
1 cup shredded Swiss cheese
8 ounces light cream cheese
2 teaspoons Worcestershire sauce
2 tablespoons chives, chopped
¼ teaspoon paprika
½ teaspoon garlic powder
¼ cup chopped pecans

Mix all ingredients except pecans until well blended. Shape mixture into a ball and roll in the chopped pecans. Refrigerate until chilled. Serve with assorted crackers and vegetables.

Yield: 24 servings

Calories 64; Sodium 87 mg; Total fat 5 g; Carbohydrates 1.4 g; Saturated fat 3 g; Protein 3 g; Cholesterol 14 mg


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